Thursday, November 24, 2011

Sweet Potato Casserole Recipes Special Thanksgiving and New Year

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Ingredients

  • 5 sweet potatoes, peeled and sliced
  • 1/2 cup packed brown sugar
  • 1/4 cup low fat margarine
  • 2 tablespoons orange juice
  • 2 pinches ground cinnamon
  • 1 (10.5 ounce) package miniature marshmallows

first Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Boil sliced sweet potatoes in water until tender. Drain.
  3. In a large bowl, blend the potatoes until creamy. Stir in the butter, brown sugar, orange juice to taste and a dash of ground cinnamon.
  4. Spread the sweet potato mixture into a 9x13 inch pan. Sprinkle the miniature marshmallows over the top and bake at 350 degrees F (175 degrees C) until golden brown. 
  5. Yummy ^^

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