Monday, January 9, 2012

Chocolate Pretzel Rings Recipes

Click Here For Other Recipes

Ingredients

  • 48 pretzel rings or mini twists
  • 1 (8 ounce) package milk chocolate kisses
  • 1/4 cup M&M's

first Directions

  1. Place the pretzels on greased baking sheets; place a chocolate kiss in the center of each ring. Bake at 275 degrees F for 2-3 minutes or until chocolate is softened. Remove from the oven. Place an M&M on each, pressing down slightly so chocolate fills the ring. Refrigerate for 5-10 minutes or until chocolate is firm. Store at room temperature. 
  2. I like ^^

No comments:

Post a Comment