Herb Spread for French Bread Recipes

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Ingredients

• 6 tablespoons butter or margarine, softened
• 2 tablespoons minced fresh parsley
• 2 green onions, finely chopped
• 2 teaspoons minced fresh basil
• 1 garlic clove, minced
• 1/4 teaspoon pepper
• 1 (1 pound) loaf French bread

first Directions

1. In a bowl, combine the first six ingredients. Cut bread in half lengthwise; spread herb spread on cut sides. Place on an ungreased baking sheet. Broil 4 in. from the heat for 2-3 minutes or until lightly browned.