Walnut Cookies I Recipes

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Ingredients

• 3 cups all-purpose flour
• 1 cup shortening
• 3/4 teaspoon baking soda
• 2 cups packed brown sugar
• 3 eggs
• 1 cup chopped walnuts
• 1 1/2 cups walnut halves

first Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl, cream the shortening, brown sugar and eggs. Stir in the flour and baking soda. Stir in the walnuts. Drop dough by spoonfuls 2 inches apart on cookie sheets.
3. Bake 10 to 12 minutes. Let cool on wire racks.