Greek Style Garlic Chicken Breast Recipes
Ingredients
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4 skinless, boneless chicken breast halves
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1 cup extra virgin olive oil
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1 lemon, juiced
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2 teaspoons crushed garlic
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1 teaspoon salt
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1 1/2 teaspoons black pepper
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1/3 teaspoon paprika
Directions
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Cut 3 slits in each chicken breast to allow marinade
to penetrate. In a small bowl, whisk together olive oil, lemon juice,
garlic, salt, pepper, and paprika for about 30 seconds. Place chicken in
a large bowl, and pour marinade over. Using your hands, work marinade
into chicken. Cover, and refrigerate overnight.
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Preheat grill for medium heat, and lightly oil grate.
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Cook chicken on grill until meat is no longer pink and juices run clear.
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