Butterscotch Brownies in a Jar Recipes Special Christmas
         Ingredients
-                      2 cups all-purpose flour
-                      1 1/2 tablespoons baking powder
-                      1/4 teaspoon salt
-                      1/2 cup flaked coconut
-                      3/4 cup chopped pecans
-                      2 cups packed brown sugar
           
                           first Directions
-                      To a one liter jar, add flour, baking powder, and  salt; stir together, and pack down. Then add and pack down remaining  ingredients in this order: coconut, pecans, brown sugar.                 
-                      Attach a label with the following instructions:   Butterscotch Brownies in a Jar  1.  Preheat oven to 375 degrees F (190  degrees C). Grease a 9x13 inch baking pan.  2.  Empty jar of brownie mix  into a large mixing bowl; stir to break up lumps. Add 3/4 cup softened  butter, 2 beaten eggs, and 2 teaspoons of vanilla extract; mix until  well blended. Spread batter evenly in the prepared pan.  3.  Bake for 25  minutes. Allow to cool in the pan some before cutting into squares. 
- Yummy ^^ 
 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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