Sunday, May 20, 2012

Peaches and Cream Recipes

Ingredients

  • 1 large fresh peach - peeled, pitted and sliced
  • 1 teaspoon brown sugar
  • 2 tablespoons sour cream
  • 1 tablespoon chopped pecans

Directions

  1. Place sliced peach in a small serving dish. Sprinkle with brown sugar and spoon sour cream on top. Sprinkle with pecans.