E-Z Drop Biscuits Recipes
Ingredients
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2 cups all-purpose flour
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1 tablespoon baking powder
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2 teaspoons white sugar
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1/2 teaspoon cream of tartar
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1/4 teaspoon salt
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1/2 cup melted butter
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1 cup milk
Directions
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Preheat oven to 450 degrees F (230 degrees C).
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In a large bowl, combine flour, baking powder,
sugar, cream of tartar and salt. Stir in butter and milk just until
moistened. Drop batter on a lightly greased cookie sheet by the
tablespoon.
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Bake in preheated oven until golden on the edges, about 8 to 12 minutes. Serve warm.
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