Tuesday, July 10, 2012

Chocolate Buzz Milkshake Recipes


  • 1 cup milk
  • 5 cubes ice
  • 1 fluid ounce espresso coffee
  • 3/4 cup chocolate ice cream
  • 2 teaspoons instant hot chocolate mix
  • 2 tablespoons chocolate syrup


  1. In a blender combine milk, ice cubes and espresso. Blend until smooth. Stop blender and scoop in the ice cream. Add the chocolate powder and a generous squeeze of chocolate syrup. Blend again until smooth. Pour into 2 tall glasses and serve immediately.