Monday, July 2, 2012

Steamed Lobster Tails Recipes

Ingredients

  • 1 tablespoon sea salt
  • 4 (6 ounce) lobster tails
  • 1/2 cup butter, melted

Directions

  1. Pour about 1 inch of water in the bottom of a large pot and bring to a boil. Add the salt and place a steamer insert inside the pot so that it is just above the water level. Put the lobster tails on the rack and cover the pot. Cover and steam for 8 minutes. And don't peek! Serve with melted butter.