Saturday, September 29, 2012

California-Style Barbecue Chicken Pizza Recipes


  • 3/4 pound boneless skinless chicken breasts, cut into thin strips
  • 1 green pepper, cut into thin strips
  • 1/4 cup thin red onion slices
  • 1 (12 inch) ready-to-use baked pizza crust
  • 1/3 cup BULL'S-EYE Original Barbecue Sauce
  • 1 1/2 cups KRAFT Shredded Triple Cheddar Cheese with a Touch of PHILADELPHIA


  1. Heat oven to 400 degrees F.
  2. Cook and stir chicken and vegetables in large skillet sprayed with cooking spray on medium-high heat 4 to 5 min. or until chicken is done.
  3. Spread pizza crust with barbecue sauce; top with chicken mixture and cheese. Place crust directly on middle oven rack.
  4. Bake 15 to 18 min. or until cheese is melted.