Ingredients:
2 cups all-purpose flour
1 1/2 cups quick or old-fashioned oats
1/4 cup packed light brown sugar
1 cup butter or margarine, softened
1 (12 ounce) package NESTLE® TOLL
HOUSE® Premier White Morsels
1 (8 ounce) package cream cheese,
softened
|
1 (14 ounce) can NESTLE® CARNATION
® Sweetened Condensed Milk
1/4 cup lemon juice
1 teaspoon vanilla extract
1 (14 ounce) can OCEAN SPRAY®
Whole-Berry Cranberry Sauce
2 tablespoons cornstarch
|
Directions:
1. | Preheat oven to 350 degrees F. Grease 13 x 9-inch baking pan. |
2. | Combine flour, oats and brown sugar in large bowl. Add butter; mix until crumbly. Stir in morsels. Reserve 2 1/2 cups morsel mixture for topping. With floured fingers, press remaining mixture into prepared pan. |
3. | Beat cream cheese in large mixer bowl until creamy. Add sweetened condensed milk, lemon juice and vanilla extract; mix until smooth. Pour over crust. Combine cranberry sauce and cornstarch in medium bowl. Spoon over cream cheese mixture. Sprinkle reserved morsel mixture over cranberry mixture. |
4. | Bake for 35 to 40 minutes or until center is set. Cool completely in pan on wire rack. Cover; refrigerate until serving time (up to 1 day). Cut into bars. |
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