Ingredients
- 2 cups crushed ice
- 6 fluid ounces tequila
- 4 fluid ounces lime juice
- 2 fluid ounces triple sec
- 1 avocado - peeled, pitted and diced
- 1 sprig fresh cilantro
- coarse salt to taste
Directions
- Place the ice, tequila, lime juice, triple sec, avocado, and cilantro into a blender, and blend until smooth. Pour into salt-rimmed margarita glasses to serve.
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