Spicy Southwest Chicken Salad Recipes
Ingredients
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1/2 cup Wish-Bone® Italian Dressing, divided
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1/4 teaspoon ground chipotle chile pepper
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1 pound boneless, skinless chicken breast halves
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1 small onion, cut into 1/2-inch-thick slices
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8 cups spring salad mix
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1 (15 ounce) can black beans, rinsed and drained
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1 medium mango, cut into bite-size pieces
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1 medium avocado, cut into bite-size pieces
Directions
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Combine 1/4 cup Wish-Bone® Italian Dressing with
chipotle chile pepper in small bowl. Brush chicken and onion with
dressing mixture.
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Grill or broil chicken and onion, turning once, 10
minutes or until chicken is thoroughly cooked and onion is tender;
thinly slice chicken.
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Arrange spring salad mix on serving platter. Top
with beans, mango, avocado, onion and chicken. Just before serving,
drizzle with remaining 1/4 cup Dressing.
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