Chicago Deep-Dish Sausage Pizza Recipes
Ingredients
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1/2 pound Italian sausage
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1/2 cup chopped onions
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1/2 cup chopped green peppers
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1/2 cup pizza sauce
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1 (391 gram) can refrigerated pizza dough
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2 cups KRAFT 4 Cheese Italiano Shredded Cheese, divided
Directions
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Heat oven to 350 degrees F.
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Brown sausage with vegetables in skillet. Stir in pizza sauce. Remove from heat.
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Unroll pizza dough; press onto bottom and up side of
9-inch deep-dish pie plate sprayed with cooking spray. Sprinkle 1/2 cup
cheese onto bottom of crust; cover with sausage mixture and remaining
cheese.
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Bake 35 min. or until crust is deep golden brown. Let stand 10 min. before cutting to serve.
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