Creamy Cherry Tomato Salad with Fresh Basil, Corn and Onion Recipes

Ingredients

• 2 pints cherry tomatoes, halved
• salt, to taste
• 1/4 cup mayonnaise
• 1/4 cup sour cream
• 2 tablespoons rice wine vinegar
• 1 garlic clove, minced
• 3 cups fresh corn kernels
• 1/4 cup torn basil leaves
• 1 small red onion, quartered and thinly sliced
• 1/2 cup raisins
• salt and pepper to taste

Directions

1. Salt tomatoes in a bowl and set aside. Whisk together mayonnaise, sour cream, vinegar and garlic; set aside. Add corn, basil, onion and raisins to tomatoes. Season with salt and pepper, and toss with dressing.