Super Scrambled Eggs Number One Recipes
Ingredients
-
2 bacon
-
2 large eggs
-
1 tablespoon milk
-
1/4 cup shredded Cheddar cheese
-
1/4 cup minced onion
-
Salt and pepper to taste
-
1 teaspoon butter
Directions
-
Cook the bacon in a skillet over medium heat until crisp, then remove to drain on a paper towel.
-
Chop bacon into small pieces. Beat eggs and milk
together in a small bowl until smooth. Stir in the bacon bits, Cheddar
cheese, and onion; season to taste with salt and pepper.
-
Melt butter in a small skillet over medium heat,
pour in eggs, and cook, stirring constantly, until they reach the
desired consistency. While frying, keep tossing all the ingredients
around with a spoon also use a fork to crush up the eggs so they are
more scrambled.
No comments:
Post a Comment